Franciacorta Rosé Extra Brut Barone Pizzini 2022

once ready, the bottle fermentation phase can begin; resting in contact with its own yeasts for 30 to 40 months.

The Extrabrut Rosé Franciacorta by Barone Pizzini attracts the eye, convincing with a delicate and bright pink color. Red fruit dominates on the nose, with clear hints of raspberry, made particularly fresh by a citrus note of grapefruit and perfectly integrated against an earthy background that recalls the forest and its fruits. On the palate, freshness and savoriness make the sinuous body of this Rosé lively, which concludes with an elegant and pleasant finish. A bubble full of juice and plenty of grit.

once ready, the bottle fermentation phase can begin; resting in contact with its own yeasts for 30 to 40 months.

The Extrabrut Rosé Franciacorta by Barone Pizzini attracts the eye, convincing with a delicate and bright pink color. Red fruit dominates on the nose, with clear hints of raspberry, made particularly fresh by a citrus note of grapefruit and perfectly integrated against an earthy background that recalls the forest and its fruits. On the palate, freshness and savoriness make the sinuous body of this Rosé lively, which concludes with an elegant and pleasant finish. A bubble full of juice and plenty of grit.